Page 3 - Hull-KR-Christmas
P. 3

Starter
...Spiced Sweet Potato Soup...
...Ham Hock Terrine and Piccalilli...
...Classic Prawn Cocktail, Tiger Prawns, I ceberg Lettuce and Marie Rose Sauce...
Mains
...Roasted Breast of Turkey with Chipolata Sausage, Chestnut Stuf ng, Roast Potato, Seasonal Veg and Pan Gravy...
...Braised Beef Steak served with Yorkshire Pudding, Mash Potato, Seasonal Veg and Pan Gravy...
...Mediterranean Roasted Vegetables served with Couscous...(V)
Deserts
...Irish Cream Cheesecake with Chantilly Cream and Liqueur Sauce...
...Christmas Pudding with Brandy (GF)...
...Selection of Cheese and Buscuits with Celery, Grapes and Chutney...
Gold
5 Bottles of House Wine
£120
£90
Myrrh
£70
Call us on 01482 716 550 to check availability for your prefered date. We can provisionally hold places for you for up to seven days.
Con rm your booking with a non-refundable deposit of £10 per person.
Full payment and menu pre-orders are required no later than Friday 3rd November.
15 Mixed Bottled Beers or Alcopops
Frankincense
3 Bottles of House Wine
20 Mixed Bottled Beers or Alcopops
25 Mixed Bottled Beers or Alcopops


































































































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